Otiumberg Family Dinner

Otiumberg Family Dinner

August 31st 2023, Compton restaurant, Clerkenwell, London.

Our co-founding sisters Christie and Rosanna hosted a dinner celebrating the cherished partnerships in our lives, inspired by their sisterhood at the heart of Otiumberg. The evening was co-hosted with Celia Burton & Chloe Press, the creative duo behind Burton and Grace supper clubs.

Creative duos and siblings from our community joined us for this intimate gathering. Some friends, some meeting for the first time, there were thirty attendees from across the London creative industries including fashion, art, film, interiors and music.

Aimee Croysdill in our Pebble Earrings and Arena Bracelet

Dennis Okwera in our Arena Chain

Guests included actresses Stacey Martin, Adelle Leonce, Jenny Walsh, Corinna Brown and Aiysha Hart, alongside Poppy Kain, Fashion Director of British Vogue, Prima Ballerina Frankie Hayward, and stylists Charlotte Roberts, Alexandra Cronan and Aimee Croysdill.

Guests wore upcoming arrivals to the Otiumberg collection; the Spiralis and Boule earrings, Staple Gold Hoops and Cord Knot pieces, plus new drop the Arena Chain collection.

Arena is a modern & feminine chain bracelet with a sculptural quality. Discrete and streamlined, Arena transcends trends and compliments an elegant wardrobe beautifully.

The Cord Knot is a signature in the Otiumberg collection; an elevated everyday piece that brings a contemporary, 2000s-inspired twist to the popular Knot collection. 

Featuring delicate gold vermeil detailing on black cord, this versatile design works just as well with a casual tee in summer as it does layered up with your festive party look.

Boule and Spiralis are both exclusive additions to Otiumberg launching in the coming months.

In line with our responsible approach, every piece is lovingly hand-crafted in recycled metals and made to last.

Jenny Walser wearing our Cut Initial Pendant and Pave Spiralis Earrings with Corinna Brown

Stylist Alexandra Cronin and Principle Ballet Dancer Frankie Hayward

We celebrated at one of our favourite spots in the city we call home; Compton restaurant, owned by Executive Chef Michael Shaw and Head Chef Sam Monastyrskyj.

The restaurant offered a menu curated on the foundations of seasonality and sustainability. Produce was locally-sourced from independent culinary and offered guests family style dishes to share followed by cheese boards and vegan truffles.

Our Arena Chains, Cord Knot Necklace, Boule Earrings and Chunky Hoops

Our co-hosts, make up artist Celia Burton and Stylist Chloe Grace Press

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